!! Important warning to exhibitors !!
- 11/01/2021
INTERNATIONAL MEAT FAIR
Innovation, technologies and products
10th EDITION
11-12-13 OCTOBER 2026
BOLOGNAFIERE
Bologna, ITALY
Discover all the opportunities that await you at iMEAT and get in contact with our team to receive all the informations!
Request more information: office@imeat.it
> UNIQUE AND EXCLUSIVE
iMEAT is a point of reference for interaction and professional updates for butchers, delicatessens, restaurants, HoReCa, buyers and the meat processing industry.
> INTERNATIONAL
By participating with a stand, you can be a leading figure in the future in the meat sector and present yourself to the Italian and European markets.
> ADVANTAGES
New location: BolognaFiere - Bologna (Italy). iMEAT is growing: it is changing location and dates. The tenth edition in 2026 will take place at BolognaFiere, one of the most important locations in Italy, easily accessible and strategically located within the Food Valley. The dates have been chosen to offer better opportunities to exhibitors and visitors.
> THEMATIC AREAS
TECHNOLOGY & INDUSTRY - TECHNOLOGIES, EQUIPMENT, MACHINERY, FLAVOURS AND INGREDIENTS for processing and storage. For retail, HoReCa, large-scale distribution and artisanal meat and fish processing industries.
FOOD & GRILL - EXCELLENT FOOD PRODUCTS AND MEATS. PROFESSIONAL EQUIPMENT AND COOKING METHODS. For retail, HoReCa, large-scale distribution.
iBARBECUE Professional - GRILL COOKING AND PROFESSIONAL BBQ EQUIPMENT. Area - indoor/outdoor - dedicated to equipment and innovations for professional open-fire cooking.
iFISH - Dedicated to the fish sector, with which the meat industry has many points of contact. Exhibiting companies: equipment, tools, accessories, ingredients, and setups suitable for both the fish market and the fish industry.
Discover all the opportunities that await you at iMEAT and get in contact with our team to receive all the informations: office@imeat.it
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